Meet King Russet, an innovative variety with a significant advancement in agricultural sustainability and efficiency.
Innovation at Its Core
King Russet is designed to withstand a variety of challenges. It is resistant to all cyst-forming nematodes (PCN) present in continental Europe, as well as potato wart 1 and 6. This robust resistance ensures healthier crops and reduces the need for chemical treatments, making it a more environmentally friendly option.
Added Value for the User
For farmers, King Russet offers numerous benefits. Its strong resistance to scab and internal defects ensures that each potato harvested is of the highest quality, translating to less waste and higher profits. The variety boasts a good dry matter content across all soil types, making it versatile and reliable. Loved by the French fry industry globally, King Russet’s russet-skinned, medium-early tubers can be processed from early in the season and stored long-term without compromising quality. This flexibility provides farmers with more options for marketing their produce and ensures a steady income stream.
Sustainability in the Potato Sector
King Russet’s resistance to multiple pests and diseases reduces the need for chemical inputs, promoting healthier soils and ecosystems. The variety’s strong performance on all soil types and its ability to maintain high dry matter content contribute to its sustainability credentials. By reducing the reliance on chemical treatments and enhancing yield stability, King Russet supports more sustainable farming practices.
The French fry industry is in favour of King Russet for its consistent quality and versatility. Whether processed early in the season or after long-term storage, King Russet delivers excellent results. This adaptability ensures that processors can meet market demands year-round, enhancing the variety’s commercial appeal.
Conclusion
King Russet stands for sustainability and resilience. By offering added value to farmers and contributing to a more sustainable potato sector, King Russet is poised to become a staple in global agriculture.